Russia

Reviewing two of Murmansk’s top restaurants for Arctic and Nordic cuisine: Tsarskaya Okhota and Tundra, both members of the sprawling Restaurant Syndicate.

Discover the history of Murmansk and the Kola Peninsula. Plus a monument to codfish, reindeer races, and some colorful coats of arms.

Reading my post on Arkhangelsk a couple months back, you might’ve been wondering: “What the hell is he doing in that sh**hole?” Especially for someone who’s been all over Russia dozens of…

Limiting one’s trip to the Russian Far North to its major cities (Murmansk, Arkhangelsk, Petrozavodsk) would be a little bit like going to a beach or ski resort and never leaving your…

As I continue my series on the Great Russian North, it might be natural to wonder: in a country so vast and varied, how did people come to freeze their butts by…

Throughout Europe and perhaps even more so in Eastern Europe, various herbal liquors have long been invented and consumed for their medicinal properties. Chartreuse, whose recipe originates from a mysterious 17th century…

Aaaah, the pleasures of visiting a distillery! The idyllic setting in the rugged countryside, the yeasty aroma of fermenting grain, the majestic copper stills, the boozy smell in the warehouse, sampling tasty…

My Moscow restaurant series is over for the time being, but before summer arrives and we switch to cuisines more evocative of warmer climates, I’d like to give you a glimpse of…

In May 1988, Mikhail Gorbachev introduces the Law on Cooperatives, a new policy that allows for the creation of limited cooperative businesses within the Soviet Union. The term “cooperative” in this context…

In my last post, we toured the food stalls of the Danilovksy Market, Moscow’s oldest marketplace, newly renovated. But looking for quality products to prepare for dinner isn’t the only reason to…