In the small Slovenian town of Kobarid, in the Julian Alps, Ana Roš has been running Hiša Franko since 2002, transforming it from a traditional inn into a restaurant with 3 Michelin …
Balkan Cuisine
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Located in the Archers’ Tower in Ljubljana Castle, Strelec serves local, seasonal ingredients with a focus on flavor pairings and textures.
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Located in Šibenik, Pelegrini was one of the first restaurants in Croatia to receive a Michelin star. Discover some of chef Rudi Štefan’s dishes.
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Located right on Dubrovnik’s town walls, Restaurant 360 offers classic Dalmatian flavors with modern techniques.
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A review of the tasting menu and wine pairing at LD Restaurant on Korčula island in Croatia.
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A note about my restaurant reviews: New York City counts many Eastern European restaurants scattered across the five boroughs, most of them ignored by restaurant critics and diners alike. I intend to visit …
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A note about my restaurant reviews: New York City counts many Eastern European restaurants scattered across the five boroughs, most of them ignored by restaurant critics and diners alike. I intend to visit …
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A note about my restaurant reviews: New York City counts many Eastern European restaurants scattered across the five boroughs, most of them ignored by restaurant critics and diners alike. I intend to visit …
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A note about my restaurant reviews: New York City counts many Eastern European restaurants scattered across the five boroughs, most of them ignored by restaurant critics and diners alike. I intend to visit …
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A note about my restaurant reviews: New York City counts many Eastern European restaurants scattered across the five boroughs, most of them ignored by restaurant critics and diners alike. I intend to visit …