During my recent trip to France, I spent some time unearthing forgotten vodka bottles scattered across my parents’ apartment in every possible cabinet and closet. Most of these bottles, acquired in the…
Tag:
vodka
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Encouraged by the success of my Crème de Cassis over the summer, I went back to Fishkill Farms to pick strawberries. Picking strawberries is tough work, choosing the ripest berries on all fours in…
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Black currants are very popular throughout Europe, and Russia is the world’s largest producer of currants and gooseberries. While the leaves are used to pickle vegetables, the acidic but highly flavorful berries…
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This recipe is a 2-in-1 kind of deal. Not only does it produce a delicious flavored vodka, it also leaves you with pieces of rhubarb you can serve with tea or use…
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Following our successful Keuka Lake fishing trip, I have a few more trout recipes to share with you. Since I don’t want to freeze fish when I can avoid it, and I…
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King crab, caviar and vodka: are there any ingredients that better exemplify haute Russian cuisine? I served this dish as a first course on New Year’s Eve. Enjoy with champagne (just not necessarily the…
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