You might remember the story of the Nesselrode Pudding; or, how Paris’ best pastry chef created a dessert for the Russian occupants while working for that turncoat Talleyrand. But perhaps your senile great-grandparents have …
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New York
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During deer hunting season last fall, when Huntsman Stan mentioned that he’d had a success rate of 100% during the 2013 spring turkey season, I was a bit skeptical. I’ve seen firsthand …
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Czech CuisineHungarian CuisineRestaurantsRussian Cuisine
Red Alert: Alternative Schnitzels
by FlorianRed Alert! Random Eastern European dishes are invading our streets and restaurants! Should you duck and cover, or welcome the enemy? Zagat says alternative schnitzels are trendy in NYC. For proof, the duck …
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As a big fan of game meat, I find it very frustrating that the only game meat that can be sold in the United States — and therefore the only kind that the …