The Boškinac restaurant on the island of Pag showcases chef Matija Bregeš’s Michelin-starred cuisine. The “Essence of the Island” menu features inventive dishes highlighting local flavors, all presented beautifully. This remarkable dining …
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Pag Island
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Inspired by a dish from Boškinac restaurant on Pag Island, this recipe features diverse lamb preparations: a roasted lamb chop, fried meatballs, and stewed shoulder.
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Some people travel to Croatia to enjoy the beach, take Game of Thrones selfies, and finish their nights at the disco. Perhaps they visit the occasional old Venetian town and enjoy a …