A visit of the Unicum House in Budapest, including the cellar where more than 1 million liters of Unicum are matured in nearly 500 oak barrels.
Tag:
liqueur
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“Dr. Zwack, das ist ein Unikum!” Discover the history of the most quintessential hungaricum: Unicum.
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Encouraged by the success of my Crème de Cassis over the summer, I went back to Fishkill Farms to pick strawberries. Picking strawberries is tough work, choosing the ripest berries on all fours in …
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Black currants are very popular throughout Europe, and Russia is the world’s largest producer of currants and gooseberries. While the leaves are used to pickle vegetables, the acidic but highly flavorful berries …