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Food Perestroika
Adventures in Eastern Bloc Cuisine
BakingCzech FoodDesserts

Buchty, Czech Sweet Buns

January 16, 2023
Announcements

Happy Holidays 2022

December 24, 2022
Hungarian FoodMeat

Goose Schnitzel and Celery Root Spaetzle

December 22, 2022
MeatUkrainian Food

Ukrainian Duck Golubtsy and Red Beet Risotto

December 6, 2022
MeatPolish Food

Goose Kielbasa, Goat Cheese Pierogi, and Creamed Leeks

November 23, 2022
Hunting

North Country Hunting, and How I Became a Goose Hunter

November 8, 2022
Croatian FoodSeafood

Dalmatian Porgy with Fennel, Asparagus Salad, and Egg Sabayon

October 18, 2022
Announcements

The Goulash Archipelago, Released October 20th

October 9, 2022
AppetizersCroatian FoodSeafood

Dalmatian Trio: Fish Terrine, Tuna Carpaccio, and Shrimp

September 15, 2022
Croatian Cuisine

Croatia’s Stars, Part 1: LD Restaurant

August 24, 2022
Bosnian FoodCocktails

Sarajevo Mule

July 31, 2022
MeatRussian Food

Pheasant Galitzin

July 2, 2022
  • Bosnian FoodCocktails

    Sarajevo Mule

    by Florian July 31, 2022
    July 31, 2022

    Another excuse to buy a copper mug, my Sarajevo mule is made with grape rakija, rose syrup, rose hip syrup, and watermelon soda. Garnish with lime and mint!

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  • MeatRussian Food

    Pheasant Galitzin

    by Florian July 2, 2022
    July 2, 2022

    Another Russian-ish game bird recipe, named after one of the largest noble houses of the Russian Empire and prepared with a gargantuan amount of black truffle.

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  • Hungarian FoodMeat

    Hortobágyi Palacsinta, the Improbable Pancake from Hortobágy

    by Florian June 15, 2022
    June 15, 2022

    Discover the controversial history of these pancakes filled with veal paprika stew and sour cream, plus my own recipe.

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  • CocktailsUkrainian Food

    Khrinovukha, Ukrainian Horseradish Vodka

    by Florian May 15, 2022
    May 15, 2022

    Horseradish vodka, called khrinovukha, is a Ukrainian classic. My recipe uses caramelized horseradish, honey, and lemon peel.

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  • Balkan FoodBaltic FoodCentral European FoodCocktailsEastern European Food

    Eastern European Mulled Wine

    by Florian April 10, 2022
    April 10, 2022

    Mulled wine is the official beverage of Christmas markets all over Eastern Europe. Discover my recipe and its secret ingredients!

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  • DessertsHungarian Food

    Esterházy Torta

    by Florian March 20, 2022
    March 20, 2022

    One of Hungary’s most famous desserts, the Esterházy torta consists of flavored buttercream sandwiched between layers of an almond and meringue cake, iced with a white fondant glaze and decorated with a characteristic chocolate striped pattern.

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  • MeatRussian FoodUkrainian Food

    Poutine Khuylo

    by Florian March 7, 2022
    March 7, 2022

    What do you serve to a dickhead? A plate of cock testicles, of course! My new poutine recipe, complete with rooster genitalia and black truffle.

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  • SeafoodUkrainian Food

    Red Mullet with Peppers and Hutsul Banosh

    by Florian February 21, 2022
    February 21, 2022

    A dish that combines Black Sea red mullet and banosh, a kind of polenta cooked in sour cream and brynza cheese, specialty of the Hutsuls, a fierce mountain population living mainly in the Ukrainian Carpathians.

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  • BakingHungarian Food

    Pogácsa, Hungarian Biscuit / Scone

    by Florian February 8, 2022
    February 8, 2022

    You can’t visit Hungary without eating pogácsas, and these little round biscuits go really well with alcohol. Try my cheese and pork cracking recipes at home!

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  • BakingCzech Food

    Koláčky, the Real Kolaches from Czech Republic

    by Florian January 23, 2022
    January 23, 2022

    Kolaches, a staple of Central Texan gastronomy, actually hail from Czech Republic! Discover the ultimate recipes for Czech koláček, with 2 different doughs and 5 different fillings.

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About Me

About Me

Hi, I'm Florian!

Popular Posts

  • Kajmak, the Clotted Cream of the Balkans

    January 23, 2020
  • Qurutob, Tajikistan’s National Dish

    October 15, 2013
  • Bosnian Ćevapi with Kajmak, Ajvar, and Lepinja

    August 9, 2016
  • Tarkhun, Tarragon Soda

    May 30, 2011
  • Pelmeni, Siberian Meat Dumplings

    June 24, 2017

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Blogroll

  • AZ Cookbook
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  • Ex Utopia
  • Fat of the Land
  • Food in Jars
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  • Olia Hercules
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My #czech #buchty are filled with a mix of #pastrycream and #plum purée flavored with #cinnamon, #limezest and #darkrum. #czechfood #baking #czechrepublic Now #ontheblog at foodperestroika.com: #buchty, #czech sweet #buns! #baking #czechcuisine #czechbaking #prunes Now #ontheblog at food perestroika.com: #wildgoose #schnitzel with #celeryroot #spaetzle and #chanterelles! #waterfowl #waterfowlhunting #waterfowlcooking #foodperestroika #hungariancuisine Gift the Goulash Archipelago to your comrades! #cookbook #bookstagram #cookstagram ,#giftideas #gifts #holidays #holidaygifts #foodandtravel #travelbook With over 300 pictures, The Goulash Archipelago is a feast for the eyes. See for yourself! #cookbook #coffeetablebook #bookstagram #cookstagram #russianfood #ukrainianfood #moldovanfood #georgianfood #armenianfood #azerbaijanifood #uzbekfood #tajikfood #turkmenfood
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Food Perestroika
  • Home
  • Recipes
    • Cocktails
    • Appetizers
    • Charcuterie
    • Seafood
    • Meat
    • Vegetables
    • Cheese and Dairy
    • Baking
    • Desserts
    • Preserves
  • Recipes by Region
    • Albanian Food
    • Bosnian Food
    • Baltic Food
      • Estonian Food
      • Latvian Food
      • Lithuanian Food
    • Bulgarian Food
    • Caucasian Food
      • Armenian Food
      • Azeri Food
      • Georgian Food
    • Central Asian Food
      • Kazakh Food
      • Tajik Food
      • Uzbek Food
    • Central European Food
      • Czech Food
      • Hungarian Food
      • Slovak Food
    • Croatian Food
    • East-German Food
    • Jewish Food
    • Moldovan Food
    • Polish Food
    • Romanian Food
    • Russian Food
    • Ukrainian Food
  • Favorites
    • Birch
    • Buckwheat
    • Fish Roe
    • Big Game
    • Small Game
    • Trout, Char, and Salmon
  • Travel
    • Armenia
    • Austria
    • Azerbaijan
    • Czech Republic
    • Georgia
    • Hungary
    • Kazakhstan
    • Moldova
    • Slovakia
    • Tajikistan
    • Ukraine
    • Uzbekistan
  • Restaurants
    • Armenian Cuisine
    • Azeri Cuisine
    • Croatian Cuisine
    • Czech Cuisine
    • East German Cuisine
    • Georgian Cuisine
    • German Cuisine
    • Hungarian Cuisine
    • Jewish Cuisine
    • Kazakh Cuisine
    • Kosovan Cuisine
    • Polish Cuisine
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