AppetizersJarred GoodsMeatProductsRecipesRussian Food Wild Boar and Porcini Pirozhki by Florian November 7, 2012 November 7, 2012 Pirozhki are Russian buns, usually individual-sized and baked. As with varenyky, you can fill them with pretty much anything you want — in fact, you could even use the exact same fillings for pirozhki… Read more 0 FacebookTwitterPinterestTelegramEmail