December 2019

Happy Holidays! I’m away for the rest of the year, but I have my usual present for you! Here’s a selection of recipes from this year’s posts that are guaranteed to be…

In my last post, I presented my version of a traditional Czech roast duck, which wasn’t so traditional after all and omitted the red cabbage that usually accompanies the meat. Today, the…

Here’s a recipe that I wanted to give you before the holidays: a traditional Czech whole roast duck! Pečená kachna is a classic holiday dish in Czech Republic (you can also enjoy…