Azerbaijan Adventures, Part 7

Azerbaijan Cuisine - Road to Quba - Pakhlava Shop

It’s been almost 3 months since I last wrote about my adventures in the Caucasus. All this time, I’ve been planning to talk about the various kinds of baklava in Azerbaijan (locally known as pakhlava), but the task turned out to be harder than I anticipated.

There are almost as many kinds of pakhlava as there are regions in Azerbaijan. You’ll find different variations in Baku, Ganja, Qabala, Nakhchivan, Shaki, and finally, Quba. The bad news is that the distinctions between them seem to be poorly documented. My cookbooks gave me a handful of recipes for the Baku, Ganja, and Shaki varieties, but the others remain a mystery, even in the days of the Internet.

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Azerbaijan Adventures, Part 6

Azerbaijan Travel - Quba - Roadside Vendors

After entering the Quba region, the landscape changes rapidly and the climate becomes more suitable for cultivation. All the way to the town of Quba are scattered roadside vendors, whose stands range from the roof-covered small business above to the handful of precarious wooden shelves below.

Azerbaijan Travel - Quba - Roadside Vendors

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