Czech FoodMeat Czech Roast Duck, Knedlík, and Quince Stew by Florian December 14, 2019 December 14, 2019 Here’s a recipe that I wanted to give you before the holidays: a traditional Czech whole roast duck! Pečená kachna is a classic holiday dish in Czech Republic (you can also enjoy… Read more 0 FacebookTwitterPinterestTelegramEmail