Two and a half years after publishing my recipe for baked paskha (one of my first blog entries!), I finally posted my kulich last week. So you can now prepare the two traditional Russian…
Adventures in Eastern Bloc Cuisine
Two and a half years after publishing my recipe for baked paskha (one of my first blog entries!), I finally posted my kulich last week. So you can now prepare the two traditional Russian…
Once again, Orthodox Easter came and went, and I didn’t have the time to finish my kulich recipe on time. At least now I’ll have it ready for next year! A kulich…