Georgian FoodMeatRecipes Guinea Hen Satsivi by Florian October 31, 2010 October 31, 2010 Satsivi is a thick Georgian sauce made with walnuts, onions and spices. There are many Georgian nut sauces, but this is the most famous. The sauce is served with poultry — especially turkey — or sometimes… Read more 0 FacebookTwitterPinterestTelegramEmail