Grilled Pike, Liberland Ajvar and Flatbread

Grilled Pike, Liberland Ajvar, and Flatbread

A few weeks ago, I welcomed the arrival of Liberland, a new Eastern Bloc country by virtue of geography, if not ideology. I vowed to offer my services as the state’s first executive chef, starting with the creation of a national dish. The challenge should not be underestimated. To date there is still no electricity, no […]

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Liberland

Welcome, Liberland!

Food Perestroika would like to congratulate Liberland on being the newest country in Eastern Europe. By virtue of geography, it automatically falls under the umbrella of this blog, and perhaps I will fill future posts with related recipes, and travel stories! Hey, why not? But what is Liberland, you may ask. In a nutshell. this is a libertarian […]

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