Cherry Varenyky and Goat Cheese Ice Cream

Cherry Varenyky and Goat Cheese Ice Cream

I thought I’d written everything one needs to know about varenyky. I’ve prepared the Ukrainian dumplings with potatoes, cabbage, butternut squash, and artichoke. I’ve eaten them at countless restaurants reviewed on these pages, I’ve even tried some at a dumpling festival. So what did I forget? I forgot to blog a dessert version! So here are my supercharged cherry varenyky. […]

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Potato Waffles with Salmon Roe and Goat Cheese

I was recently reading about potato waffles in Culinaire Saisonnier, and it sounded to me like an original, yet also forehead-slappingly obvious, alternative to potato pancakes. I started to picture a decadent waffle oozing with caviar, though down-to-earth material considerations soon had me downgrading to salmon roe. I wanted to transform the idea into a […]

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