Árvay Hétfürtös Tokaji Aszú 6 Puttonyos 1999 Hárslevelű

TWR: Árvay Hétfürtös Tokaji Aszú 6 Puttonyos 1999 Hárslevelű

During numerous trips to the Tokaj-Hegyalja region in Hungary, I’ve had the opportunity to taste hundreds of Tokaji dessert wines, and I’ve managed to build a small personal collection. With no great claim to being a sommelier, I will share with you my impressions about the wines, and stories about the people who make them. […]

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The Chef Watson Cookbook

… is available for pre-order on Amazon and Barnes and Noble! The above video, produced by the Institute of Culinary Education, gives a taste of things to come. I introduced Chef Watson on this blog last year, and I’ve posted a few recipes made with its help: a Baltic apple pie created by Michael Laiskonis, a […]

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Chef Watson on MUNCHIES

OK, OK, I promise I won’t bug you with my off-topic work stuff for a while after this, but I just published a piece about Chef Watson on MUNCHIES: I’m Happy to Have a Computer Help Me Cook Better. The article focuses on the history of cookbooks, which you might find interesting even if you don’t care […]

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Chef Watson 2014 Holiday News

You might remember that apart from this blog, my day job as a software engineer has been all about Chef Watson — the app that helps you discover never-seen-before recipe ideas — and I have a couple of announcements to share just in time for the start of the holiday season: Back in September, I spoke about the […]

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Russian Waste-Not Burger

If you follow me on Twitter, you’ve probably seen some recent tweets about my upcoming talk on the Future of Food at TED@IBM. One of themes I’ll be discussing is food waste, and how recipe-generating Chef Watson can help. About 1/3 of the food produced worldwide is wasted, and consumers have their share of responsibility. According […]

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Chef Watson and the Russian Sour Cherry Barbecue Sauce

Back in February, I wrote about Cognitive Cooking, a project that I work on at IBM wherein computers help humans create flavorful, never-seen before recipes, such as this Baltic apple pie or this Russian beet salad. We’ve been quite busy since then, and our prototype, renamed Chef Watson, is getting ready for prime time. We […]

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The Chef, the Computer, and the Baltic Apple Pie

I usually don’t speak about my day job on this blog, mostly because it has nothing whatsoever to do with adventures in Eastern Bloc cuisine. Or rather, it didn’t until recently… About two years ago, a small team of researchers at IBM (including yours truly) started working on computational creativity. By winning on Jeopardy, IBM […]

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